list of eggplant dishes

Many types of cuisine work eggplant into the mix, so it’s important to be on the lookout. Just fire up the grill! Drizzle with olive oil. Once you've charred them, you can drizzle these eggplants with your best extra-virgin olive oil and sprinkle with some coarse salt for a simple side. From a smoky roasted eggplant dip to a vegan stir-fry filled with chunks of glazed eggplant, these recipes take a different look at the eggplant and never leave flavor behind. No pots or pans needed for this easy summertime recipe. "The bacon is delicious, but the recipe works without it. THIS WAS INCREDIBLE!!! To revisit this article, select My⁠ ⁠Account, then View saved stories. It’s commonly used as a meat substitute in vegetarian dishes, such as eggplant burgers. christine, Credit: Layer half each of the eggplant and mushrooms in 13x9-inch pan sprayed with cooking spray; cover with layers of 1/3 each of the Parmesan and mozzarella. The outer peel of the eggplant (the pretty purple one!) The result is a fresh-tasting lunch that's mostly pantry-based. Stir-fried vegetables can get soggy if you cook them all at once—but in this recipe, adding the eggplant in batches allows you to brown it rather than steam it. Refrigerator– Store eggplant in the refrigerator for up to 4-5 days.Zucchini stays freshest when wrapped in a paper towel and stored in a plastic bag in the crisper. Eggplant Rice Bowl [Photograph: Vicky Wasik] They get simply roasted here, then served over a creamy cashew sauce that’s brightened with lime juice—make the sauce once, and you’ll want to use it on roasted vegetables year-round. "The meatballs were so so tender! The fruit should have a green cap and a portion of stem. A tomato and eggplant caponata. Your simple answer: thin slices of eggplant that are lightly breaded and fried, covered with cheeses, rolled up, topped with tangy tomato sauce … Never has the combination of button mushrooms and eggplant been more delicious than in this veg-packed spicy dip recipe, which is also ideal as a sandwich spread or finisher for simply prepared vegetables. Ad Choices, 65 Best Eggplant Recipes: Dips, Entrées, Side Dishes, and More. This Ottolenghi eggplant recipe appeared on the cover of Plenty, and we've been making it ever since. When eggplant hits peak freshness at the market, we go all in. "Simple, healthy, and quite flavorful," says Lisa. You'll simply spread a layer of ricotta cheese onto thin, lightly fried slices of eggplant; add a slice of prosciutto, and roll 'em up. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. It's tangy, sweet, crunchy, and salty all at the same time. Tropical produce naturally features heavily – coconut, tamarind, curry leaves, local vegetables distinct to the region — and the food … This dinner recipe from Half Baked Harvest is the perfect way to usher in the workweek on a Monday evening. Go carb-free with these festive eggplant wraps, which work well as an appetizer, or as part of a main course alongside, say, warm potato salad or grilled leeks and zucchini. 01 of 15. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. 10 Easy (and Delicious) Eggplant Recipes. "I absolutely love this dish," says SpicyChefs. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Return the eggplant to the oven to keep warm for up to an hour. 2. Use this master formula as your guide—but feel free to get creative with the add-ins. Inspired by the flavorful eggplant dish bhartha, this easy version skips the lengthy roasting and peeling steps and instead uses an instant pot to pre-cook the eggplant in 20 minutes. ", Tons of healthy fresh vegetables, including eggplant, zucchini, fresh tomatoes, mushrooms, bell peppers, and onions go into this classic Mediterranean dish. This stunning entrée is an entirely meatless take on turducken, with butternut squash, eggplant, and zucchini filling in for the usual suspects. It takes on a smoky dimension, here amplified by meaty grilled eggplant, that always leaves people clamoring for more. Miso and eggplant are also a good combination. Slices of breaded and roasted eggplant stand in deliciously for the noodles in this beef and tomato-sauce lasagna. The list … Ask anyone from Michigan and this is the pizza they have been devouring for decades. Most commonly purple, the spongy, absorbent fruit is used in several cuisines. ", This authentic Indian curry combines chopped roasted eggplant with cumin seeds, simmered in a ginger garlic paste, curry powder, tomato, and yogurt sauce. Skewering and grilling whole garlic cloves gives this vibrant sauce its smoky sweetness. Use them if you see them. "Try this for a moist option of mashed potatoes with no butter, milk or gravy required," says peawormsworth. It's shiny, it's purple and it might just be the most versatile veggie of all time. Read on to discover the 65 eggplant recipes we find ourselves making over and over. The Recipe: Market Veggies on Herbed Polenta. Panfried eggplant, walnuts, and cheese melt into each other and make a rich filling between crisp layers of phyllo in this hearty, meat-free pie. Make the salsa as chunky or as smooth as you like. Recipes. Someone at the table is bound to praise your rollatini dish, then ask what the heck it is. Eggplant Pastas. Serve this dip with chips or as part of a mezze platter, or slather it on grilled chicken thighs or lamb chops. Watch the video, and you'll discover Chef John's trick for making uniform-size meatballs. Inspired by the flavors of Sicily, this pasta pairs swordfish, tomato, and eggplant with rigatoni. Brinjal Recipes. Caponata is a Sicilian dish with eggplant, zucchini, tomato, and peppers traditionally cooked in oil and vinegar and flavored with sugar, raisins, capers, olives, and pine nuts. Salting it draws out moisture and firms up the flesh, and deep-frying ensures it cooks evenly until creamy throughout. Here are our 25 favorite eggplant recipes to make with this hearty vegetable. A dried chile? Serve this sweet-and-sour dish with crostini as a make-ahead appetizer, or as a side dish. There are many recipes made with eggplant in regional Indian Cuisine. I added a bit of potato and zucchini to the recipe, and processed only about 3/4 of it in blender, to maintain texture. Eggplant parm, for various reasons, has earned its status as one the most beloved Italian-American dishes. pasta recipes (eggplant bolognese pasta and eggplant meatballs with spaghetti) Asian-inspired dishes (Chinese eggplant in garlic sauce and grilled eggplant tahini satay kebabs) Mediterranean recipes (stuffed eggplant with rice and tomato sauce and a grilled eggplant salad) Are you hungry yet? When you have more eggplant and squash than you know what to do with, turn to this quick curry. Tamarind gives this hearty Filipino stew a pleasant sweet-sour pucker. Serve at room temperature as a side dish to grilled fish or as a … "A vegetable-full curry," raves NIBLETS. Here's a lighter take on traditional Greek moussaka. Eggplant is most flavorful and plentiful in late summer or fall, when crops are allowed to mature in open fields. ", Credit: Place in a pre … Slivered almonds on top make the dish even more hearty. Eggplants are sensitive to cold; protect them in plastic wrap before refrigerating. Soaking thin slices of eggplant in milk before coating in flour is a great way to keep them from absorbing too much oil while frying; they wind up thin and crisp, with a tantalizing drizzle of honey. Here, eggplant gets halved lengthwise, drenched in olive oil, and roasted until its interior is practically custardy and its exterior is crisp and smoky. Parmigiano-Reggiano adds salty, nutty richness to this slow-cooker ratatouille, which rivals the best oven versions. Eggplant also known as aubergine and baingan in Hindi is a favorite veggie of many people. Serve with jasmine rice, rice noodles, or roti. South Indian food tends to be less meat-oriented, with vegetarian or seafood dishes made without dairy most common — such as this Eggplant Curry. To ensure you cook something everyone will love, we've compiled some of our highest-rated eggplant recipes. You can eat the skin on young eggplants, but older ones can be bitter and may require peeling. Eggplant is like a sponge. How To Cut Eggplant Whichever vegetable you use, it turns out deliciously creamy. To mitigate any bitterness, sprinkle salt on slices or chunks of eggplant, then let them rest for 30 to 60 minutes in a colander until they begin to give up water. All rights reserved. Fragrant with coconut and Thai basil, this green curry—from New York chef Hong Thaimee—is chock-full of boneless chicken thighs and chunks of eggplant. Sure! When you make eggplant in the air fryer, not only do you get a wonderful texture, but you have a healthier version than fried eggplant without anywhere near the mess to clean up. "What makes the difference," says constantina, "is the grilled, not fried, vegetables, including eggplant, potatoes and zucchini." The dish is hearty and easy to make but light enough to enjoy all summer. ", Roasted eggplant gives garlic mashed potatoes a smooth, rich quality. Serve it with grilled meat or chicken, or use it in Bishara's stunning Eggplant Napoleon. The oxtails in this recipe, from the beloved Washington, D.C. restaurant Bad Saint, are braised in the oven until the meat is falling off the bone—a process that takes a few hours, but is more than worth it for the rich flavor that results. Eggplant can be one of those tough-to-love foods if it's not prepared well. Roasted eggplant rounds act as pizza crust, topped with fresh mozzarella, mushrooms, and spinach. Pasta, pizza, dips and more, all made healthy thanks to eggplant. Amazon. Buy Now. Frankie Celenza. In this fun vegetarian starter (or entrée, if you eat a whole bunch—which you'll want to), slices of roast eggplant are folded around sliced brie and fresh herbs. "If you have carrot-ginger juice available to you, try using it in place of the orange juice -- either one is delicious!". Classic eggplant Parmesan gets better with one little trick: By removing all but a strip of the eggplant's skin, the vegetable holds together instead of falling apart. Eggplant is incredibly versatile and excels in so many preparations, so it's easy to indulge. Pasta is a perfect counterpart to eggplant because it begs to be paired with a sauce that’s both silky and flavor-packed, both of which the purple vegetable can achieve. If using globe eggplants, slice them into half-inch rounds. To hold the temperature until your food is ready: Remove the eggplant, reduce heat to 200 degrees F and open the oven door for 5 minutes to allow the temp to come down. It’s absolutely natural that simply replacing tofu with eggplant results in a tasty dish. Eggplant stars in dishes all around the world, whether it's being used in creamy, smoky dips, hearty vegetarian dinners, or zesty side dishes. Get smoky flavors from both the eggplant and smoked mozzarella. This impressive dish is ready in about 45 minutes. In case you hadn’t noticed, we’re on a bit of an eggplant kick at the moment, so we’ve rounded up a list of vegetarian eggplant recipes (or vegetarian aubergine recipes). This saffron-infused, vegetarian version of the traditional savory Iranian rice cake is made with earthy portobello mushrooms and meaty eggplant. Delicious eggplant recipes from the F&W staff, including baba ghanouj and open-faced sandwiches. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, 9 King Cake Recipes That Reign Over Mardi Gras, Share the Love With This "Sweet on You" Valentine's Day Idea, 9 Breakfast Tacos You'll Want to Wake Up For. Roasting the eggplant at high heat makes the flesh very tender while making the skin a little crispy—a perfect counterpoint to the creamy, refreshing yogurt. Arrange a layer of eggplant in an oven dish, scatter some of the diced tomatoes, some crushed garlic, parsley and a little salt and pepper. Cooked eggplant can be stored in an airtight container for 3 days. In this popular Filipino dish, eggplants are heavily charred before being battered with egg and pan-fried, making them smoky, creamy, and totally satisfying. What is in Eggplant with Minced Pork. Trying to slice into this eggplant Parmesan while it's molten hot creates an oozy mess, so let it rest at room temperature for at least 30 minutes to firm up before serving. Lay them across the grill grates so they don't fall through, and don't do anything else until they're finished. Eggplant & Zucchini Rollatini. Fairy tale eggplants are sweet, creamy, and never too seedy. Eggplant braised until it's luxuriously tender is a great textural contrast to the crisp exterior of the veal burgers. In many Middle Eastern countries, this spread can be as simple as eggplant, garlic and lemon juice—but this version, from chef Rawia Bishara, adds tomatoes, chile pepper, and a hint of cumin to the mix. Eggplant and pork mince (ground pork) are a good match. Add comma separated list of ingredients to exclude from recipe. So if you're stuck in a dinner rut, consider the following 15 healthy eggplant recipes below your solution. Enjoy it warm or at room temperature. Photo by Chelsea Kyle, Food Styling by Laura Rege, Photo by Joseph De Leo, Food Styling by Anna Stockwell, Photo by Chelsea Kyle, Food Styling by Anna Stockwell, Photo by Chelsea Kyle, Prop Styling by Alex Brannian, Food Styling by Michelle Gatton, Photo by Chelsea Kyle, Food Styling by Katherine Sacks, Tara Donne, food styling by Chelsea Zimmer, Photo by Chelsea Kyle, Food Styling by Simon Andrews, Photo by Michael Graydon & Nikole Herriott, Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Laura Rege, Photo by Chelsie Craig, Food Styling by Claire Saffitz, Photo by Alex Lau, Food Styling by Andy Baraghani, Photo by Chelsie Craig, Food Styling by Michelle Gatton, Photo by Michael Graydon & Nikole Herriott, Prop Styling by Amy Wilson, Food Styling by Rebecca Jurkevich, Photo by Andrew Purcell, prop styling by Sarah Cave, food styling by Rhoda Boone, Roasted Eggplant and Crispy Kale with Yogurt, Grilled Whole Eggplant with Harissa Vinaigrette, Chickpea Crêpe "Tacos" with Eggplant and Lamb, Grilled Fattoush with Halloumi and Eggplant, Eggplant and Yogurt Spread (Borani-E Bâdenjân), Roasted Eggplant and Pickled Beet Sandwiches, Pan-Seared Eggplant with Buttermilk Dressing, Rigatoni with Eggplant and Pine Nut Crunch, Crispy Eggplant Fritters With Smoked Mozzarella, Eggplant, Green Olive, and Provolone Pizza, Zucchini "Noodles" with Eggplant and Tomatoes, Fried Eggplant, Tomato, and Cucumber Salad, Grilled Eggplant and Greens with Spiced Yogurt, Pasta with Grilled Sausage, Peppers and Eggplant, Eggplant Cannelloni with Pine Nut Romesco Sauce, Grilled Steak With Peas and Eggplant Over Whipped Ricotta, Ultimate Green Curry (Gaeng Khiaw Wan Gai), Kare-Kare with Beans, Baby Bok Choy, and Eggplant, Whole Grilled Japanese Eggplant with Lemon and Soy Sauce, Grilled Vegetable and Rice Salad with Fish-Sauce Vinaigrette, Long-Roasted Eggplant with Garlic, Labne, and Tiny Chile Croutons, Indian Eggplant and Onion Dip with Pita Chips, Grilled Eggplant with Fresh Hot Sauce and Crispy Eggs, Slow-Cooked Ratatouille Over Goat Cheese Polenta, Slow-Cooked Eggplant with Lemon and Fennel Seeds, Eggplant with Cashew Butter and Pickled Peppers, Quick Poached Salmon with Speedy Rat-Atat-A-Touille, BBQ Eggplant Sandwiches with Provolone and Mushrooms, Simple Shrimp, Coconut and Eggplant Curry, Quinoa Cakes with Eggplant-Tomato Ragù and Smoked Mozzarella. "Cooking the eggplant with the skin on gives it so much more flavor. Here are ten of our favorite main dish recipes featuring the full glory of eggplant. Cover thin slices of eggplant, stuffed with spinach and grains, in a fragrant red pepper sauce—and don't forget the mozzarella cheese. Add comma separated list of ingredients to include in recipe. This cousin of caprese makes even more use of the best of summer's vegetables, layering slices of roast eggplant between thick pieces of heirloom tomato and milky fresh mozzarella. If you plan on turning your roasted eggplant slices into a dip like baba ganoush, you would remove the peel, but for general roasted eggplant recipes you leave the peel on. Long story short: There are lot of ways to use this versatile vegetable. © 2021 Condé Nast. When eggplant hits peak freshness at the market, we go all in. Here are ten of our favorite main dish recipes featuring the full glory of eggplant. It's bursting with zucchini, tomatoes, hearty chickpeas, and, of course, plenty of eggplant. This subtly flavored salad pairs protein-rich chickpeas with silky eggplant, lemon zest, and fresh tomato. Hannah T. this link is to an external site that may or may not meet accessibility guidelines. With eggplant, the answer is yes. 23 Tasty Recipe Ideas with Eggplant or Brinjal. 41 eggplant recipes (because everyone loves eggplant) From pasta to parmigiana, salads to stir-fries, now's a better time than any to put eggplant on the menu. Solanum melongena is grown worldwide for its edible fruit.. Dishes which main ingredient or one of the essential ingredients is a vegetable called in British English aubergine and in US English eggplant. ""Loved it," raves claire11103. Serve tortang talong as a vegetable side as part of a bigger meal, or on its own with a bowl of rice alongside and some fish sauce on top. Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce, Allrecipes is part of the Meredith Food Group. One of my favorite Indian dishes is eggplant curry. Mar 03, 2020 4:30am. For this gluten-free eggplant recipe, rounds of eggplant are sliced and breaded in a mixture of ground almonds and Parmesan cheese, then baked before being layered with cheese and sauce. At the same time, in a separate large skillet, add 2 Tbsp oil, diced bell pepper, grated carrots and finely diced onion. Grilled cheesy pizza is great. ", Here's a quick-and-easy eggplant Parmesan casserole topped with garlic croutons and shredded mozzarella cheese. Courtesy of bygone Brooklyn sandwich shop Saltie, this eggplant recipe pairs our favorite meaty vegetable with punchy pickled beets, salty feta, and fresh herbs. Eggplant stars in dishes all around the world, whether it's being used in creamy, smoky dips, hearty vegetarian dinners, or zesty side dishes. "I loved this," says Craig. In this rich, lemony baba ghanoush, the eggplant is chopped instead of mashed so that it retains a satisfying texture. Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec, and most of mainland Western Europe) or brinjal (South Asia, Malaysia, South Africa) is a plant species in the nightshade family Solanaceae. J.A. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. drzhivago73, Credit: Summer squash forms the base of this play on ratatouille, with pan-seared eggplant and cherry tomatoes rounding things out. But they're even better paired with one of three luscious sauces (Yogurt and Sumac Sauce, Smoky Tomato Sauce, or Lemon-Mint Sauce) and some grilled flatbread or pita. You'll slowly simmer eggplant, zucchini, okra, butternut or acorn squash, and carrots in tomato sauce and vegetable broth. Even though they're vegetarian, these cheesy, BBQ sauce-slathered eggplant sandwiches are satisfyingly meaty. Then let’s get started with all the delicious recipes! Yes, this eggplant recipe goes over to the sweet side of things, but it's not dessert. Made of creamy, roasted eggplant, these fritters hide a secret molten mozzarella center. From light and healthy (oh hi, stuffed eggplant) to totally indulgent (mmm, cheesy eggplant parm), these are our favorite eggplant recipes in the universe. "It was the best-tasting healthy food I have ever had," raves IbanezLover. Rinse well, pat dry, and proceed. Slice up grilled eggplant and zucchini and toss with hot pasta, fresh tomatoes, herbs, and mozzarella for an almost instant ratatouille-inspired pasta dinner with all sorts of nice chargrilled flavors. Pasta With Swordfish, Tomato, and Eggplant (Rigatoni Con Pesce Spada) Recipe » Back to the full list. Repeat this process with other layers until all of the ingredients are finished. Eggplant can be stored for several days but is sensitive to extremely cold temperatures (below … We couldn't leave this rustic French stew off our list of go-to eggplant recipes. Miznon's eggplant lines. eggplant, eggs, bread, extra-virgin olive oil, Dutch red pepper and 5 more Roasted Chickpea, Eggplant, and Red Potato Arugula Salad LauraNorris57745 eggplant, arugula, ground black pepper, dried oregano, bbq sauce and 6 more Pages in category "Eggplant dishes" The following 45 pages are in this category, out of 45 total. Eggplant gets a big lift from buttery avocado and an irresistibly kicky, creamy sauce. "-skat5762. Pour spaghetti sauce and shredded mozzarella cheese over the rolls and bake. "I got the eggplant real crispy in the oven, and it translated well when I baked everything. Saute until golden and softened (10-15 minutes). Read on to learn about Detroit-style pizza and how to make it at home. is totally edible and actually helps hold the eggplant together once it’s cooked. Mābō Eggplant is an easy and flavoursome eggplant recipe. From smoky Middle Eastern baba ganoush and southern Italian eggplant parmigiana to a spicy Chinese stir-fry and a Turkish stuffed number, eggplant recipes … Crispy on the outside, cheesy and gooey on the inside, they might steal the show. Pop the garlic-and-rosemary-rubbed leg of lamb and the eggplant spears into the oven together and they’ll be done at the same time. This one-pot shrimp and eggplant dish is enriched with coconut milk and flavored with vibrant fresh ginger plus garam masala, turmeric, cumin, and coriander. Raisins provide a subtle touch of sweetness to the savory. I posted an eggplant curry recipe last year, trying desperately (in vain) to re-create the eggplant curry from a great Indian restaurant in Reno; … Japanese eggplants are smaller, sweeter, and faster-cooking than other types. Eggplant is incredibly versatile and excels in so many preparations, so it's easy to indulge. An added bonus: The cheesy mushroom stuffing makes use of any leftover vegetable scraps. Jalapeno chile pepper provides a little heat. Despite its perplexing name, eggplant is an amazing food to cook with. We love quinoa cakes, but you know what makes them better? Served over jasmine rice, these smoky grilled vegetables are enlivened by a generous final flourish of fresh herbs. Ingredients. There’s a truly impressive array of tasty and healthy eggplant recipes in the … How To Store Zucchini. A little sweet and a little spicy, this recipe features lamb meatballs simmered in a spicy tomato and eggplant sauce. Fried onions and crumbled bacon take it deliciously over the top. "I was looking for an easy and fast way of making eggplant rollatini, and this was it.".

Blue Wave Gold Pool Cover, War, Inc Cast, Korean Names Boy, The Chariot Tarot Card Upright Card Keywords, Sun Square Pluto Synastry Twin Souls, Matt Bissonnette Vs Robert O'neill, Body Mother Mother Roblox Id, Hardtop Convertible 2021,